Without fail making ultimate Kashmiri tea easy, yummy, practical.
Good Evening every body, at this time you get present recipe Kashmiri tea with 8 ingredients and 3 steps. Below this is how to prepare, please pay attention carefully.
In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 8 ingredients and 3 stages of easy cooking Kashmiri tea.
Ingredients for Kashmiri tea
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Needed : Loose green tea.
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Needed : milk.
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Needed : baking soda.
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Prepare : salt.
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Prepare 4 : Star anisee.
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Prepare 1 : small cinnamon stick.
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Prepare 4 : small cardamom.
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Prepare 2 : cloves.
If all ingredients Kashmiri tea it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.
Stages Cooking Kashmiri tea
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First, take a pan add 500 ml of water add all the spices and green tea in it, boil until water is reduced by half..
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Add baking soda and salt to your taste. It will start becoming red in color, turn off heat.
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Then in the other pan add milk, boil it and start adding the tea until the color turns pink, boil for another 5 mins and the kashmiri tea is ready!.
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