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How to Prepare Delicious Smothered Pork Steak

Without fail cooking ultimate Smothered Pork Steak easy, delicious, practical.

Smothered Pork Steak
Smothered Pork Steak

Good Evening every body, at this time you get present recipe Smothered Pork Steak with 7 ingredients and 8 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 7 ingredients and 8 stages of easy cooking Smothered Pork Steak.

Ingredients for Smothered Pork Steak

  1. Needed : pork steak.

  2. Needed : onion sliced.

  3. Needed : olive oil.

  4. Prepare : all purpose flour.

  5. Prepare : cajun seasoning.

  6. Needed : butter or margarine.

  7. Prepare : milk or water depends on your taste or what you have on hand at the time. I prefer milk..

If all ingredients Smothered Pork Steak it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Process Cooking Smothered Pork Steak

  1. mix flour and cajun seasoning in a one gallon resealable bag.

  2. put pork steak in bag and shake until well coated with seasoned flour.

  3. heat the oil on meduim high in a dutch oven or large cast iron skillet and brown pork steaks add oil if needed..

  4. remove steaks and use remaining oil to saute onion.

  5. remove onion, turn heat down to meduim and melt butter in dutch oven.

  6. whisk remaining seasoned flour into butter and brown slightly.

  7. slowly add milk or water while stirring with wisk until gravy is smooth and slighty thinner than you want it to be. gravy will thicken as it cooks..

  8. add steaks and onions back to the pan in layers and simmer for 45 mins. to 1 hour.

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