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How to Prepare Appetizing Independent Day Cake

Without fail making ultimate Independent Day Cake easy, tasty, practical.

Independent Day Cake
Independent Day Cake

Good Evening every body, at this time you get present recipe Independent Day Cake with 36 ingredients and 8 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 36 ingredients and 8 stages of easy cooking Independent Day Cake.

Ingredients for Independent Day Cake

  1. Needed : White Cake.

  2. Needed 1 cup : white sugar.

  3. Needed 1/3 cup : softened butter.

  4. Needed 2 : eggs.

  5. Prepare 1 1/2 cups : all-purpose flour.

  6. Prepare 2 teaspoons : baking powder.

  7. Needed 1 pinch : salt.

  8. Prepare 1 cup : milk.

  9. Needed 1 teaspoon : vanilla extract.

  10. Prepare : Blue Cake.

  11. Needed 1 cup : white sugar.

  12. Prepare 1/3 cup : softened butter.

  13. Prepare 2 : eggs.

  14. Needed 1 1/2 cups : all-purpose flour.

  15. Prepare 2 teaspoons : baking powder.

  16. Prepare 1 pinch : salt.

  17. Needed 1 cup : milk.

  18. Needed 1 teaspoon : vanilla extract.

  19. Prepare 1 tablespoon : Blue Food Coloring (add more if needed).

  20. Needed : Red velvet cake.

  21. Needed 1 cup : butter.

  22. Needed 1/2 cup : shortening.

  23. Needed 3 cups : Sugar.

  24. Prepare 5 : eggs.

  25. Needed 3 cups : all-purpose flour.

  26. Prepare 1/2 : unsweetened Cocoa Powder.

  27. Needed 1/2 teaspoon : baking powder.

  28. Needed 1 cup : milk.

  29. Needed 2 : ouches red food coloring.

  30. Prepare 1 teaspoon : vanilla extract.

  31. Prepare : Icing.

  32. Needed 1 cup : butter.

  33. Needed 4 cups : confectionary sugary.

  34. Prepare 3 tablespoon : milk.

  35. Prepare 2 tsp : pure vanilla extract.

  36. Prepare : Small Star candy will need just the white stars.

If all ingredients Independent Day Cake it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Step by Step Cooking Independent Day Cake

  1. For the White Cake Preheat the oven to 350° then spray and flour 13x9 pan. In a large bowl mix together butter and sugar until light and fluffy. Beat in eggs one at a time, mixing well after each are added. Combine the flour, baking power and salt, mix into the batter alternately with the milk. Mix in vanilla. When batter is smooth pour into 13x9 pan and cook for 25 to 30 mins. When done take out of over let cool..

  2. For Blue Cake Preheat the oven to 350° then spray and flour 13x9 pan. In a large bowl mix together butter and sugar until light and fluffy. Beat in eggs one at a time, mixing well after each are added. Combine the flour, baking power and salt, mix into the batter alternately with the milk. Mix in vanilla then add in Blue Food Coloring. Add as you mix so you get the right blue coloring that you want. When batter is smooth pour into 13x9 pan and cook for 25 to 30mins. Let cool when done..

  3. Preheat the oven to 350° then spray and flour 13x9 pan. In a large bowl mix together butter and sugar until light and fluffy. Beat in eggs one at a time, mixing well after each are added. Add flour, Cocoa, milk, mix well then add in vanilla and red food coloring. Pour into 13x9 pan and cook for 60 mins. When done let cool for 30mins..

  4. Beat Sugar and butter until smooth add cream and vanilla and beat until light and fluffy about 2 mins if it's to stiff add a few drops more of milk until done how you want..

  5. Make 4 bowls of icing 2 white, 1 red 1 blue..

  6. Put the blue cake at the bottom cover the top with blue icing. Just the top not the sides (try and save a little for the top left corner of the Flag). Then add the white cake on top of the blue cake cover the white cake with white white icing just the top not the sides. Then add the red on top then cover the entire cake, top and sides expect the top left corner. Top left corner put blue icing..

  7. Then put other white icing in a cake bag with Wilton 1m Icing Tip make line across the cake outline the sides and place your white star candy in the top lift corner..

  8. Enjoy when done..

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