Easiest Way to Recipe Perfect Chicken parm burgers

Without fail recipe ultimate Chicken parm burgers easy, yummy, practical.

Good Evening every body, at this time you get present recipe Chicken parm burgers with 10 ingredients and 7 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 10 ingredients and 7 stages of easy cooking Chicken parm burgers.

Ingredients for Chicken parm burgers

1. Needed 2 pounds : ground chicken.

2. Needed 1 cup : dry breadcrumbs.

3. Prepare 1/4 cup : milk.

4. Prepare 1/4 cup : Parmesan cheese.

5. Needed 1 : egg.

6. Prepare Tablespoons : pizza seasoning.

7. Prepare 1 1/2 cup : pasta sauce.

8. Needed 1 loaf : and Italian whole loaf bread or hamburger buns.

9. Needed 1/4 cup : melted butter.

10. Needed 2 Tablespoons : garlic powder.

If all ingredients Chicken parm burgers it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Process Cooking Chicken parm burgers

1. Preheat oven to 375 degrees..

2. Combine ground chicken, dry bread crumbs, milk, parmesan cheese, egg and 1 tablespoon of pizza seasoning in a large bowl. Mix well with your hand to combine. Do not over mix. Divide the meat mixture into six evenly portioned patties. Place a divot or hole in the middle of each patty. This will help to avoid "golf balls" and the patties will stay flat..

3. Place the patties on a baking sheet that has been lined with foil (I recommend non stick if you can get it) and spray the foil with cooking oil spray to avoid sticking. Spray the tops of the burgers with cooking oil spray as well to encourage browning..

4. Bake for 15 minutes and remove from oven and flip the burgers. Return to oven and bake for an additional 10 minutes or until the burgers are opaque and entirely cooked through. Remove from oven and set aside..

5. While burgers are cooking slice your loaf of Italian bread into 6 slices approximately 1 1/2 inches thick. Lay on a baking sheet that has been lined with parchment paper..

6. Brush bread with melted butter and sprinkle evenly with garlic powder and pizza seasoning.

Bake garlic toast for 5 minutes or until lightly browned on top.

When garlic bread is done, top each slice with a prepared burger.

Divide the pasta sauce evenly on tops of all the burgers.

Sprinkle the Italian cheese blend evenly on the tops of all the burgers.

Return burgers to the oven for 5 minutes to melt the cheese.

Remove from oven and allow to rest for five minutes before serving..

1. I used hamburger bus, I think a really good a Kaiser roll. I didn’t have a loaf of bread so…. it’s good either way you go on the bread..

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