Name: How to Make Delicious Yoghurt Calpis and Milk
Prep time: 35 min
Cook time: 1 h
Total time: 38 min
Yield: 1
Cuisine: World
Ingredients: 300 mlCalpis Calpico in AmericaUK; 600 mlMilk; 30 mlLemon juice; 10 gramsGelatin powder; 6 tbspWater For the gelatin

Table of content

Ingredients all Yoghurt Calpis and Milk
Process Cooking Yoghurt Calpis and Milk

Without fail cooking ultimate Yoghurt Calpis and Milk easy, tasty, practical.

Good Evening every body, at this time you get present recipe Yoghurt Calpis and Milk with 5 ingredients and 6 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 5 ingredients and 6 stages of easy cooking Yoghurt Calpis and Milk.

Ingredients all Yoghurt Calpis and Milk

Needed 300 ml : Calpis (Calpico in America/UK).
Prepare 600 ml : Milk.
Needed 30 ml : Lemon juice.
Needed 10 grams : Gelatin powder.
Needed 6 tbsp : Water (For the gelatin).

If all ingredients Yoghurt Calpis and Milk it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Process Cooking Yoghurt Calpis and Milk

Combine the gelatin with water..
Combine the milk, Calpis, and lemon juice in a non-metal bowl and mix..
Dissolve the gelatin in water by microwaving for 3 minutes. Once the gelatin dissolves, pour into the bowl from Step 2..
Put the mixture into non-metallic containers and chill in the refrigerator to set. Skim off the bubbles from the surface for a clean finish..
When making it to eat at home, use a large bowl and chill as is to have less dirty dishes to clean..
Put them in a basket as a gift when visiting a friend..

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