How to Make Yummy Fried Onion Chicken Parmesan

Without fail making ultimate Fried Onion Chicken Parmesan easy, fast, practical.

Good Evening every body, at this time you get present recipe Fried Onion Chicken Parmesan with 11 ingredients and 12 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 11 ingredients and 12 stages of easy cooking Fried Onion Chicken Parmesan.

Ingredients all Fried Onion Chicken Parmesan

1. Prepare : The Chicken.

2. Prepare : boneless skinless chicken breast (filet each in to 2 pieces for a total of 6).

3. Prepare : Italian dressing.

4. Needed : container French Fried Onion pieces.

5. Prepare : grated parmesan cheese.

6. Needed : side dish.

7. Prepare : cavatalli pasta (or whatever you have on hand).

8. Needed : marinara sauce (homemade or store bought will work).

9. Needed : chicken topping.

10. Needed : marinara sauce (take some from what is portioned for the pasta).

11. Needed : shredded cheese (I used mild cheddar).

If all ingredients Fried Onion Chicken Parmesan it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Process Cooking Fried Onion Chicken Parmesan

1. preheat oven to 350°F.

2. marinade chicken breast in italian dressing about 10 minutes.

3. empty container of fried onions in to a shallow dish and crunch up the big pieces with you fingers.

4. add parmesan cheese to the onion pieces and mix together with a fork..

5. fill large pot with water to boil for noodles.

6. line baking sheet with parchment paper (can be used without the paper, it just helps with the cleanup).

7. remove chicken from the marinade and roll in to the onion mixture.

8. place on baking sheet - if needed press the onion mixture on to the chicken once on the sheet..

9. place in preheated oven.

10. warm marinara sauce in a sauce pan and once your water is boiling, add your noodles to the water.

11. cook chicken in oven for about 25 minutes (depending on the thickness of the chicken). Once the chicken is no longer pink in the middle, spoon about 1/4 cup of the marinara sauce on each breast and then about 1/4 cup of the cheese. place pan back in the oven for 5 minutes or until the cheese is melted..

12. plate the chicken with noodles and sauce. can be served with salad and garlic bread.

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