Easiest Way to Make Perfect LOW CARB Calabaza

Without fail making ultimate LOW CARB | Calabaza easy, delicious, practical.

Good Evening every body, at this time you get present recipe LOW CARB | Calabaza with 8 ingredients and 5 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 8 ingredients and 5 stages of easy cooking LOW CARB | Calabaza.

Ingredients all LOW CARB | Calabaza

1. Needed 1 lb : Ground Beef.

2. Needed 1 : Onion | sweet.

3. Needed 1 : Bell Pepper | green.

4. Prepare 1 : Salt | Pepper | Garlic.

5. Prepare 5 medium : Squash | yellow.

6. Needed 2 : Corn Ears | shucked and cut off cob.

7. Needed 1 can : Chili Ready Tomatoes.

8. Needed 1 1/2 cup : Water | give or take.

If all ingredients LOW CARB | Calabaza it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Step by Step Cooking LOW CARB | Calabaza

1. Brown ground beef with onion and bell pepper..

2. Season to taste..

3. Add squash, corn, tomatoes and water..

4. Simmer for 10-15 minutes or until squash is cooked..

5. VARIATIONS | shredded chicken - diced or stewed tomatoes - cabbage - frozen or canned corn - zucchini squash.

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