Name: Easiest Way to Make Perfect Bread Upma Mumbai street style
Prep time: 19 min
Cook time: 2 h
Total time: 33 min
Yield: 1
Cuisine: World
Ingredients: Main dish; 8 sliceslightly toasted bread crispy but not toasted till brown; 3 tbspoil; 1 pinchhing; 1 tbspmustard seeds; 1 tbspcumin seeds; 2minced green chillies; 1 tbspminced ginger; 6-8curry leaves; 1 cupdiced onions; 1 cupdiced tomatoes; 1 tbsppav bhaji masala; 1/2 tbspred chilli powder; 1 tsphaldi; 1 tbspGaram masala; 1 pinchamchoor powder; 1/2 tbspsugar; For garnish; 1 cupchopped cilantro; 1 tbspminced and fried ginger; 1/2lemon squeezed

Table of content

Ingredients for Bread Upma ~ Mumbai street style
Stages Cooking Bread Upma ~ Mumbai street style

Without fail recipe ultimate Bread Upma ~ Mumbai street style easy, delicious, practical.

Good Evening every body, at this time you get present recipe Bread Upma ~ Mumbai street style with 21 ingredients and 13 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 21 ingredients and 13 stages of easy cooking Bread Upma ~ Mumbai street style.

Ingredients for Bread Upma ~ Mumbai street style

Prepare : Main dish.
Needed 8 slices : lightly toasted bread (crispy but not toasted till brown).
Needed 3 tbsp : oil.
Needed 1 pinch : hing.
Needed 1 tbsp : mustard seeds.
Prepare 1 tbsp : cumin seeds.
Needed 2 : minced green chillies.
Prepare 1 tbsp : minced ginger.
Prepare 6-8 : curry leaves.
Prepare 1 cup : diced onions.
Needed 1 cup : diced tomatoes.
Needed 1 tbsp : pav bhaji masala.
Prepare 1/2 tbsp : red chilli powder.
Prepare 1 tsp : haldi.
Prepare 1 tbsp : Garam masala.
Needed 1 pinch : amchoor powder.
Prepare 1/2 tbsp : sugar.
Prepare : For garnish.
Needed 1 cup : chopped cilantro.
Needed 1 tbsp : minced and fried ginger.
Needed 1/2 : lemon squeezed.

If all ingredients Bread Upma ~ Mumbai street style it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Stages Cooking Bread Upma ~ Mumbai street style

Dice the toasted bread into bite sized squares and keep it aside (optionally discard the borders and add two slices to maintain the quantity).
Heat oil in a wok / kadhai on full heat and add hing.
Add mustard seeds and wait for them to start popping.
Reduce heat to medium and add cumin seeds and they should sizzle immediately.
Add minced ginger (from main section) and wait for about 30 seconds for its fragrance to be unleashed.
Add onions and fry on medium heat until they turn pink.
Add red chilli powder, pav bhaji masala and haldi and mix well.
After 1 minute add tomatoes and salt and fry until the tomatoes are cooked (ooze out a little oil).
Add garam masala and amchoor powder and mix for 1 minute.
Lower heat to minimum and add the diced bread and adjust salt to taste.
Add chopped cilantro and lenon juice and stir lightly for 1 minute.
Turn off heat, add sugar, stir and cover.
After about 1 minute your dish is ready to be served.

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