Without fail cooking ultimate Kerry's Shortbread easy, yummy, practical.
Good Evening every body, at this time you get present recipe Kerry's Shortbread with 4 ingredients and 9 steps. Below this is how to prepare, please pay attention carefully.
In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 4 ingredients and 9 stages of easy cooking Kerry's Shortbread.
Ingredients all Kerry's Shortbread
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Prepare 225 grams : Flour.
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Needed 110 grams : Castor sugar.
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Needed 250 grams : Soft butter.
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Needed 225 grams : Maizena.
If all ingredients Kerry's Shortbread it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.
Stages Cooking Kerry's Shortbread
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Sift maizena and flour together.
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Add castor sugar.
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Rub butter into the dry ingredients and knead until a stiff dough its formed.
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Press dough into a 20 x 29cm greased baking tray.
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Mark the slices lightly and prick with a fork.
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Bake at 150°C for 50 minutes.
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Once baked, drench the shortbread with castor sugar.
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Cut the shortbread into squares.
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Allow to cool and then enjoy.
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