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How to Cook Appetizing Chocolate ganash cake

Without fail making ultimate Chocolate ganash cake easy, delicious, practical.

Chocolate ganash cake
Chocolate ganash cake

Good Evening every body, at this time you get present recipe Chocolate ganash cake with 6 ingredients and 9 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 6 ingredients and 9 stages of easy cooking Chocolate ganash cake.

Ingredients all Chocolate ganash cake

  1. Needed 1 cup : Floar.

  2. Needed 4 : Eggs.

  3. Needed 3/4 cup : Sugar.

  4. Prepare : Chocolate half cup.

  5. Prepare 1 pack : Whippy whip Cream.

  6. Prepare 1 tsp : Baking powder.

If all ingredients Chocolate ganash cake it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Process Cooking Chocolate ganash cake

  1. Andy ki sfaidia or zardia alag kar lein or alag alag beat krry itna ke sfaidio ke bowl ko ultany se sfaidia giry na.

  2. Zardio me chini ko beat krry.

  3. Maida me baking ko mix krry or chan le.

  4. Zardio ko sfaidio me dal ke hand whisk se mix kar lein or flour ko fold kar lein.

  5. Preheat krry oven 20 min ke lie or 180°p 30 min bake krry.

  6. Cake is ready thanda krry or froasting krry.

  7. Cream ko beat krry cake ko drmian se cut krry cream se cover kar lein or fridge me thanda krny rk de.

  8. Ganash tyar krry chocolate ko micro me melt krry thori se cream add kar lein cake p phila de whip hui cream me coco powdermix krry or flowers bana le.

  9. Nw cake is ready thanda krry or enjoy krry.

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