How to Recipe Appetizing Spicy Island Bison Burgers

Without fail making ultimate Spicy Island Bison Burgers easy, yummy, practical.

Good Evening every body, at this time you get present recipe Spicy Island Bison Burgers with 6 ingredients and 6 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 6 ingredients and 6 stages of easy cooking Spicy Island Bison Burgers.

Ingredients for Spicy Island Bison Burgers

1. Prepare : Ground Bison.

2. Needed : seasoning.

3. Needed : pineapple rings.

4. Prepare : cream cheese, softened.

5. Prepare : diced, pickled jalapenos.

6. Prepare : Kings Hawaiian Burger Bunes.

If all ingredients Spicy Island Bison Burgers it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Stages Cooking Spicy Island Bison Burgers

1. Form your ground bison into 2 equal sized patties. Season with your favorite burger seasoning..

1. Stir jalapenos into cream cheese. Set aside..

1. Place burgers and pineapple rings onto hot grill (approx. 300*F). Cook for approximately 6 minutes. Flip burgers and pineapples..

2. After approximately 4 more minutes, place a spoonful of cream cheese onto the top of each burger. Place pineapple rings on top. Close grill and allow to cook for 2 more minutes..

3. Place burgers on burger buns and serve..

4. You'll probably have lots of leftover pineapple rings… might I suggest an excuse to make: Pineapple Upside Down Cake!.

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