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Easiest Way to Prepare Delicious Stuffed peppers

Without fail recipe ultimate Stuffed peppers easy, bouncy, practical.

Stuffed peppers
Stuffed peppers

Good Evening every body, at this time you get present recipe Stuffed peppers with 17 ingredients and 25 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 17 ingredients and 25 stages of easy cooking Stuffed peppers.

Ingredients all Stuffed peppers

  1. Needed 6 : Bell peppers.

  2. Needed 1 packages : lean ground turkey- about 20 oz..

  3. Needed 2 tbsp : minced garlic- divided.

  4. Needed 2 can : hunts chopped or diced tomatoes. ..either one is fine.

  5. Needed 1 cup : grape tomatoes.

  6. Prepare 1/2 cup : feta cheese.

  7. Needed 1/2 cup : mozzarella cheese fat free.

  8. Needed 3 each : zucchini - sliced.

  9. Needed 3 tbsp : paprika- divided.

  10. Prepare 3 tbsp : olive oil, extra virgin/ coconut oil- divided.

  11. Prepare 6 tbsp : chopped basil, oregano, parsley- mixed.

  12. Prepare 1 tbsp : worcestershire sauce.

  13. Prepare 2 tbsp : white cooking wine.

  14. Prepare 1 : Blk pepper.

  15. Needed 1 : ground cumin.

  16. Prepare 1 : Vegetable broth.

  17. Prepare 2 tbsp : diced onions.

If all ingredients Stuffed peppers it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Step by Step Cooking Stuffed peppers

  1. remove top of bell peppers, seeds, membranes, wash, and boil bell peppers whole for 5 min before cooking and set aside.

  2. Heat pan with 1 tbsp. olive oil and mince garlic..

  3. Add ground turkey to hot pan. Cook until no more pink and crumbled apart.

  4. Add the following below. But a little at a time. Go according to your taste buds and texture..

  5. Cut grape tomatoes in fours, add to meat and stir. Just a little bit. Not alot. Keep under VERY LOW heat or set aside..

  6. Time for zucchini. Add 1 tbsp oil and minced garlic to hot pan.

  7. Thinly slice zucchini horizontally. I have a slicer so it's easy for me.

  8. Add zucchini to hot pan and stir. Add seasoning. Again, go according to your taste. Sauté until nice and soft, but still with some crunch. Once done, set aside.

  9. Time for tomatoes sauce.

  10. In hot pan/pot, add oil and minced garlic.

  11. Add the cans of tomatoes listed. Let simmer..

  12. Add seasoning to tomato sauce and add vegetable broth. Add to texture and taste and stir.

  13. At this time, return ground turkey to heat. Once heated, add 2 tbsp of tomato sauce in meat and stir..

  14. Time to layer… YESSSSS….

  15. As follows: take a baking or roasting pan…. add about 3 tbsp of sauce in pan…

  16. Add about 6 slices of zucchini.

  17. Add whole bell peppers.

  18. Add meat.

  19. Add zucchini.

  20. Add roasted tomatoes only for now..

  21. Add sauce… I added the remaining meat to the sauce and added on top.

  22. Add cheese… Mozzarella and feta mixed.

  23. Baked covered for 40 min and broil bet 5 and 10 min. Voila.

  24. Bon Appétit.

  25. The inside.

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