Without fail making ultimate Khao Maew easy, yummy, practical.
Good Evening every body, at this time you get present recipe Khao Maew with 10 ingredients and 5 steps. Below this is how to prepare, please pay attention carefully.
In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 10 ingredients and 5 stages of easy cooking Khao Maew.
Ingredients for Khao Maew
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Prepare : Thai grilled mackerel (can use normal mackerel).
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Prepare : small cup Nam Pla Plick (check my recipe).
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Needed : green beans (finely chopped).
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Prepare : shallots (finely sliced).
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Prepare : dill (finely chopped).
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Prepare : chilli flakes.
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Prepare : bird eyes chilli 🌶 (finely chopped).
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Prepare : lime.
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Prepare : cucumber (sliced).
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Needed : Coriander for garnish.
If all ingredients Khao Maew it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.
Process Cooking Khao Maew
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Grilled or shallow fried your mackerel until lovely, crisp and golden. Leave it to cool and take the bones out..
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Put some cooked rice in a mixing bowl. Add some green beans, shallots, half of mackerel and dills..
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Add some Nam Pla Plick, chilli flakes and mix well..
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Well hand mix is the best (don’t forget to wash your hands first!).
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Serve on a plate with the rest of mackerel, cucumber, red chilli and lime..
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