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How to Cook Delicious Chinese meat pie

Without fail making ultimate Chinese meat pie easy, bouncy, practical.

Chinese meat pie
Chinese meat pie

Good Evening every body, at this time you get present recipe Chinese meat pie with 13 ingredients and 9 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 13 ingredients and 9 stages of easy cooking Chinese meat pie.

Ingredients all Chinese meat pie

  1. Prepare : pie crust.

  2. Prepare 1 1/2 cup : ap flour.

  3. Needed 1 : warm water as much as needed less than half cup.

  4. Prepare 1 : flour for kneading.

  5. Prepare 1/2 lb : ground beef, pork, lamb, or chicken.

  6. Needed 1/2 tsp : white pepper powder.

  7. Prepare 1 tbsp : grated ginger.

  8. Needed 1 tsp : sesame oil.

  9. Prepare 1 tbsp : onions finely chopped.

  10. Needed 1 tsp : salt.

  11. Prepare 1 tsp : sugar.

  12. Prepare 1 : water as needed just to get meat wet.

  13. Needed 1 tsp : minced garlic.

If all ingredients Chinese meat pie it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Process Cooking Chinese meat pie

  1. Slowly mix the water and flour dont make too wet so add just a little at a time flour surface litely knead dough for 4 minute form a ball place in bowl and cover for 30 minutes..

  2. Mix all the ingredients for filling mix together set aside to marinate in bowl 25 minutes.

  3. Make dough into long cylinder cut into six equal piece.

  4. Roll out into three inch disc leaving the middle thick.

  5. Put 2 tablespoons of mixture into center of dough.

  6. Fold top together pinching tightly together pinching off excess off.

  7. Form like a hockey puck in size roll gently out dont squeeze the filling out.

  8. Use just enuff oil to coat bottom of pan fry till brown 3-5 minutes each side with cover on hope you enjoy.

  9. Serve by its self or with your favorite sauce.

Like that formula easy make with set recipes Chinese meat pie, you also do look for more recipes cuisine other interesting on site us, available thousands of various recipes world food and we will continue to add and develop. Starting from culinary healthy easy, tasty, and nutritious to culinary fatty, hard, spicy, sweet, salty acid is on our page. Thank you for reading the ultimate recipe Chinese meat pie.

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