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How to Prepare Delicious Thai Inspired Chicken Basil Soboro Don

Without fail making ultimate Thai Inspired Chicken & Basil Soboro Don easy, tasty, practical.

Thai Inspired Chicken & Basil Soboro Don
Thai Inspired Chicken & Basil Soboro Don

Good Evening every body, at this time you get present recipe Thai Inspired Chicken & Basil Soboro Don with 13 ingredients and 7 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 13 ingredients and 7 stages of easy cooking Thai Inspired Chicken & Basil Soboro Don.

Ingredients all Thai Inspired Chicken & Basil Soboro Don

  1. Needed 500 g : Chicken Mince.

  2. Needed 1 : small piece Ginger *finely chopped OR grated.

  3. Prepare 1/2-1 : Onion.

  4. Needed 1 : Green Capsicum.

  5. Needed 1 : Red Capsicum.

  6. Needed 1-2 tablespoons : Oil.

  7. Needed 1 bunch : Basil *You need about 1/2 cup of sliced leaves.

  8. Needed 2-3 tablespoons : Chilli Garlic Sauce.

  9. Prepare 2 tablespoons : Fish Sauce.

  10. Prepare 1 tablespoon : Sugar.

  11. Needed 4 : Eggs.

  12. Needed : Oil for cooking Eggs.

  13. Needed : Freshly Cooked Rice 4 servings.

If all ingredients Thai Inspired Chicken & Basil Soboro Don it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Process Cooking Thai Inspired Chicken & Basil Soboro Don

  1. Cut Onion and Capsicums into small pieces..

  2. Place Chilli Garlic Sauce, Fish Sauce and Sugar in a small bowl and mix well. If you can’t find Chilli Garlic Sauce, you can use fresh Garlic and Chilli, but I don’t know how much of them as I always use Chilli Garlic Sauce..

  3. Heat Oil in a frying pan and cook Chicken Mince and Ginger..

  4. When Chicken changes colour, add Onion and Capsicums and cook for 3 to 5 minutes or until softened..

  5. Add the sauce, cook until the sauce thickens, then finally add coarsely sliced Basil Leaves and combine well..

  6. Cook crispy Eggs..

  7. Half fill a bowl with Freshly Cooked Rice and cover it with the mixture. Place the crispy fried Egg on top and Serve..

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