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How to Cook Delicious Protein Pancake Muffins

Without fail making ultimate Protein Pancake Muffins easy, bouncy, practical.

Protein Pancake Muffins
Protein Pancake Muffins

Good Evening every body, at this time you get present recipe Protein Pancake Muffins with 10 ingredients and 4 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 10 ingredients and 4 stages of easy cooking Protein Pancake Muffins.

Ingredients all Protein Pancake Muffins

  1. Needed 285 g : Banana.

  2. Needed 80 g : Cookies and Cream Protein Pancake Mix (MyProtein).

  3. Prepare 30 g : Oats.

  4. Needed 100 g : No Fat Curd Cream.

  5. Needed 100 g : Egg Whites.

  6. Needed 11 g : Coconut Oil.

  7. Prepare 2 g : Baking Soda.

  8. Prepare : Optional Topping:.

  9. Needed 10 g : Sliced Almonds.

  10. Needed 5 g : Brown Sugar.

If all ingredients Protein Pancake Muffins it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Stages Cooking Protein Pancake Muffins

  1. Mash 2 bananas..

  2. Mix in the rest of the ingredients..

  3. Divide in 18 muffin molds..

  4. Bake at 200° (no fan) for 30 mins..

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