Without fail making ultimate Lemon Sugar Cookies easy, delicious, practical.
Good Evening every body, at this time you get present recipe Lemon Sugar Cookies with 10 ingredients and 6 steps. Below this is how to prepare, please pay attention carefully.
In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 10 ingredients and 6 stages of easy cooking Lemon Sugar Cookies.
Ingredients all Lemon Sugar Cookies
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Needed 1 stick : butter, softened.
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Needed 1 1/4 cup : flour.
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Prepare 1 cup : white sugar, separated.
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Prepare 1 tbsp : brown sugar.
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Prepare 2 tsp : vanilla.
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Prepare 1 : egg yolk.
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Needed : Zest of 2 small/medium lemons.
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Needed 1/4 tsp : baking soda.
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Needed 1/2 tsp : baking powder.
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Prepare 1/4 tsp : salt.
If all ingredients Lemon Sugar Cookies it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.
Process Cooking Lemon Sugar Cookies
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Preheat oven to 350°F..
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In a small bowl, combine flour, baking soda, baking powder and salt. Whisk together to combine..
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In a medium bowl, using a hand or standing mixer, cream the butter, brown sugar and 3/4c sugar until light and fluffy. (about 3-4 minutes or so). Add egg, lemon zest and vanilla and beat until combined..
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Slowly pour in the dry ingredients and beat just until combined–do not over mix. Roll cookie dough into about 1 1/2 inch balls and roll into the remaining 1/4 cup sugar (add sugar into a small bowl first.) and place about 2 inches apart on a parchment lined baking pan..
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Bake 9-11 minutes. Allow to cool before eating..
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Store in an air tight container or freeze. (They never last long in my glass cookie jar lol!).
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