How to Make Tasty My Easy NO YEAST Pizza Dough

Without fail recipe ultimate My Easy NO YEAST Pizza Dough easy, bouncy, practical.

Good Evening every body, at this time you get present recipe My Easy NO YEAST Pizza Dough with 11 ingredients and 5 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 11 ingredients and 5 stages of easy cooking My Easy NO YEAST Pizza Dough.

Ingredients for My Easy NO YEAST Pizza Dough

1. Prepare 2 1/4 cups : all-purpose flour.

2. Prepare 1 tbsp : baking soda.

3. Prepare 1/4 tsp : salt.

4. Needed 1 cup : milk (I used almond).

5. Prepare 1/4 cup : butter (room temperature).

6. Prepare : Homemade Pizza Sauce.

7. Needed 15 ounce : tomato sauce.

8. Prepare 6 ounce : tomato paste.

9. Prepare 1 tsp : olive oil.

10. Prepare 1/4 tsp : garlic powder.

11. Prepare 1/2 tsp : italian seasoning.

If all ingredients My Easy NO YEAST Pizza Dough it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Step by Step Cooking My Easy NO YEAST Pizza Dough

1. Pre heat oven to 450 degrees. Line baking sheet or circle pan with parchment paper..

2. In your bowl of your stand mixer combine all ingredients, using dough hook mix on low speed until one ball of dough forms (this can actually be made with a stand mixer, you will just stir until a ball of dough forms.).

3. Sprinkle flour onto a rolling pin and your hands, remove the ball of dough from the mixing bowl and pat down with flour to help form into a solid ball. Dough may be slightly sticky straight from the mixer..

4. Roll the dough into a ball and set onto the prepared baking sheet. Using the rolling pin coated with flour roll out the dough to desired thickness, mine was about 1/4 of an inch thick..

5. Spread with homemade pizza sauce. Top with desired toppings and bake 10-12 minutes. Broil low an additional 3-4 minutes for that bubbly crisp brown cheese..

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