How to Recipe Tasty Apple crumble pie

Without fail cooking ultimate Apple crumble pie easy, yummy, practical.

Good Evening every body, at this time you get present recipe Apple crumble pie with 8 ingredients and 12 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 8 ingredients and 12 stages of easy cooking Apple crumble pie.

Ingredients for Apple crumble pie

1. Prepare 8 : small apples.

2. Needed 1 : - 3 oz. box vanilla pudding (cook & serve).

3. Needed 1/2 can : sweetened condensed milk.

4. Prepare 1 tsp : cinnamon.

5. Prepare 1/4 tsp : allspice.

6. Needed 2 tbsp : lowfat margerine.

7. Prepare 2/3 cup : graham cracker crumbs.

8. Prepare 1 : prepared pie crust.

If all ingredients Apple crumble pie it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Step by Step Cooking Apple crumble pie

1. Thaw pie crust per instructions and set aside..

2. Preheat oven to 400°F..

3. Core, peel and dice apples..

4. Add vanilla pudding mix to apples and stir..

5. Add sweetened condensed milk and stir to mix.

6. Add cinnamon and allspice and stir to mix..

7. Place apple mixture in pie crust. Place pie on baking sheet and bake for 10 minutes.

8. Melt margerine (30 seconds in microwave) and add graham cracker crumbs..

9. Stir to blend margerine and graham cracker crumbs. Will be moist but not soggy..

10. After 10 minutes, remove pie and sprinkle graham cracker crumbs on top of the pie..

11. Bake another 10 minutes at 400°F..

12. Remove and cool 30 minutes before serving..

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