Without fail recipe ultimate Easy Buttermilk Biscuits easy, fast, practical.
Good Evening every body, at this time you get present recipe Easy Buttermilk Biscuits with 3 ingredients and 8 steps. Below this is how to prepare, please pay attention carefully.
In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 3 ingredients and 8 stages of easy cooking Easy Buttermilk Biscuits.
Ingredients all Easy Buttermilk Biscuits
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Needed 1/2 cup : cubed butter, cold.
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Prepare 2 cup : self-rising flour.
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Prepare 3/4 cup : buttermilk.
If all ingredients Easy Buttermilk Biscuits it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.
Stages Cooking Easy Buttermilk Biscuits
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Preheat oven to 400°.
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Cut butter into flour with a fork, until it looks crumbly..
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Add buttermilk, use hand to mix together till dough forms..
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On a lightly floured surface roll dough out to about 1 1/2 inch thick..
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Use a small coffee cup (edges light floured) to cut out biscuits.
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Lay biscuits touching each other on a greased cookie sheet.
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Bake for 10-12 minutes or until lightly golden.
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Top with melted butter and serve.
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