Name: How to Make Delicious Healthy Maple Syrup Pancakes
Prep time: 13 min
Cook time: 2 h
Total time: 36 min
Yield: 1
Cuisine: World
Ingredients: 1egg; 150 mlto 180 ml soymilk; 100 gflour; 1 tspbaking powder; 20 gKoya tofu powder freeze dried tofu powder; 1 Tbspsugar; 1 tspcinnamon powder; 1 Tbspmaple syrup; 1 dasholive oil

Table of content

Ingredients all Healthy Maple Syrup Pancakes
Process Cooking Healthy Maple Syrup Pancakes

Without fail making ultimate Healthy Maple Syrup Pancakes easy, tasty, practical.

Good Evening every body, at this time you get present recipe Healthy Maple Syrup Pancakes with 9 ingredients and 4 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 9 ingredients and 4 stages of easy cooking Healthy Maple Syrup Pancakes.

Ingredients all Healthy Maple Syrup Pancakes

Needed 1 : egg.
Needed 150 ml : to 180 ml soymilk.
Needed 100 g : flour.
Prepare 1 tsp : baking powder.
Prepare 20 g : Koya tofu powder (freeze dried tofu powder).
Prepare 1 Tbsp : sugar.
Prepare 1 tsp : cinnamon powder.
Prepare 1 Tbsp : maple syrup.
Needed 1 dash : olive oil.

If all ingredients Healthy Maple Syrup Pancakes it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Process Cooking Healthy Maple Syrup Pancakes

Beat the egg in a bowl, add the soy milk and mix together well..
Then add all the other ingredients except for olive oil, and mix well until the texture is no longer powdery..
Heat a frying pan (I used a pancake pan instead) on low heat. Once hot, cool it down a bit by pushing the pan on a wet towel for 3 seconds and then returning it to the heat. Pour in the batter until it is about 8cm in diameter..
When you can see many bubbly spots on the surface of the pancake, it is time to flip it. Cook the second side for a few min on low heat and done!.

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