How to Make Appetizing Cast Iron skillet Apple pie

Without fail cooking ultimate Cast Iron skillet Apple pie easy, fast, practical.

Good Evening every body, at this time you get present recipe Cast Iron skillet Apple pie with 8 ingredients and 7 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 8 ingredients and 7 stages of easy cooking Cast Iron skillet Apple pie.

Ingredients all Cast Iron skillet Apple pie

1. Prepare 1 stick : butter.

2. Needed 1 cup : brown sugar.

3. Prepare 5 : large Granny Smith apples, cored peeled and thinly sliced.

4. Needed 3 : 9" refrigerated pre rolled pie crusts.

5. Prepare 1 cup : white sugar divided.

6. Prepare 2 teaspoons : ground cinnamon.

7. Needed 1/4 cup : white sugar.

8. Prepare 1 tablespoon : butter, cut into small chunks.

If all ingredients Cast Iron skillet Apple pie it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Process Cooking Cast Iron skillet Apple pie

1. Pre heat oven to 350 degrees F.

2. Place butter in cast iron skillet and put in hot oven to melt..

3. Remove skillet sprinkle the brown sugar over the melted butter. Return skillet to oven while you prepare apples..

4. Remove skillet and place one pie crust over the brown sugar layer. Top the pie crust with half the sliced apples. Sprinkle apples with 1/2 cup sugar and 1 teaspoon cinnamon. Top with second pie crust, add remaining apples, sprinkle with 1/2cup sugar and 1 teaspoon cinnamon..

5. Top with the third crust; sprinkle top crust with 1/4 cup sugar and dot with 1 tablespoon butter. Cut 4 slits in top of crust to allow steam to escape..

6. Bake in preheated oven until apples are tender and crust is golden brown. 45 - 55 minutes usually..

7. Serve warm. Good topped with vanilla ice cream. I have never had any left over so can't attest to how it is the next day!.

Like that formula easy make with set recipes Cast Iron skillet Apple pie, you also do look for more recipes cuisine other interesting on site us, available thousands of various recipes world food and we will continue to add and develop. Starting from culinary healthy easy, tasty, and nutritious to culinary fatty, hard, spicy, sweet, salty acid is on our page. Thank you for reading the ultimate recipe Cast Iron skillet Apple pie.