Name: How to Cook Yummy Fudgy Brownies
Prep time: 29 min
Cook time: 2 h
Total time: 33 min
Yield: 1
Cuisine: World
Ingredients: dark chocolate; unsalted butter; large egg at room temperature; brown sugar can use 7090g more for your taste; pure vanilla extract; salt; allpurpose flour; Chocolate chips for topping

Table of content

Ingredients all Fudgy Brownies
Process Cooking Fudgy Brownies

Without fail cooking ultimate Fudgy Brownies easy, bouncy, practical.

Good Evening every body, at this time you get present recipe Fudgy Brownies with 8 ingredients and 5 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 8 ingredients and 5 stages of easy cooking Fudgy Brownies.

Ingredients all Fudgy Brownies

Needed : dark chocolate.
Prepare : unsalted butter.
Prepare : large egg at room temperature.
Prepare : brown sugar (can use 70-90g more for your taste).
Prepare : pure vanilla extract.
Prepare : salt.
Prepare : all-purpose flour.
Needed : Chocolate chips for topping.

If all ingredients Fudgy Brownies it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Process Cooking Fudgy Brownies

Preheat oven to 350°F. Line a 9×5 or 8×4-inch loaf pan with parchment paper..
Melt together chocolate and butter in the microwave in 1 minute with frequent stirring until completely melted, smooth and glossy..
Beat egg with sugar, vanilla and salt in a large bowl with a electric mixer for several minutes until pale, thick and fluffy. Beat in warm chocolate mixture until evenly blended. Sieve in flour and fold it in until well incorporated and smooth..
Spread batter into prepared pan and sprinkle chocolate chips on top. Bake for 15-20 minutes until a skewer inserted into the center comes out with a few moist crumbs..
Allow the brownies to cool completely before slicing and serving. Enjoy!.

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