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Easiest Way to Make Yummy Baked Ziti

Without fail recipe ultimate Baked Ziti easy, yummy, practical.

Baked Ziti
Baked Ziti

Good Evening every body, at this time you get present recipe Baked Ziti with 22 ingredients and 13 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 22 ingredients and 13 stages of easy cooking Baked Ziti.

Ingredients all Baked Ziti

  1. Needed : Ziti———————-.

  2. Needed 1 pound : ziti pasta.

  3. Needed 4 quarts : water.

  4. Prepare 1 tablespoon : salt.

  5. Needed 2 tablespoons : extra Virgin olive oil.

  6. Needed : Sauce——————–.

  7. Prepare 2 tablespoons : extra Virgin olive oil.

  8. Prepare 1/2 cup : diced onions.

  9. Needed 28 ounces : tomato sauce.

  10. Needed 1 tablespoon : sugar.

  11. Needed 1/2 teaspoon : salt.

  12. Needed 1/2 teaspoon : dried oregano.

  13. Needed 1/2 teaspoon : dried basil.

  14. Needed 3 tablespoon : chopped parsley.

  15. Needed 3/4 cup : chopped portobello mushroom.

  16. Needed 1 tablespoon : minced garlic.

  17. Prepare 2/3 cup : sliced olives black ripe.

  18. Prepare 3/4 pound : smoked sausage.

  19. Prepare 2/3 cup : grated parmesan cheese.

  20. Needed : Toppings———————-.

  21. Needed 1 cup : shredded Swiss cheese.

  22. Needed 1 cup : shredded mozzarella cheese.

If all ingredients Baked Ziti it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Step by Step Cooking Baked Ziti

  1. Take two tablespoon extra Virgin olive oil and heat in a deep pan dice the onion and add to the oil. Add parsley, oregano, and basil. Sauté for 3 minutes along with the garlic..

  2. In a pot add the 2 tablespoons salt and two tablespoon extra Virgin olive oil and water bring to a boil and add pasta..

  3. Sauté the mushrooms, salt, sugar and tomato sauce..

  4. Stir in the parmesan cheese. Simmer for 15 minutes..

  5. Remove the casings from the sausage and slice on a bias.

  6. Add the sausage to the sauce..

  7. Drain and slice the olives.

  8. Add sliced olives to the sauce, and stir in. Simmer for 7 minutes..

  9. Add the pasta and stir in well.

  10. Simmer for 8 minutes, then remove from heat..

  11. Add the cheeses..

  12. Put into cold oven. And turn on when you hear it beep and is up to temperature, bake for 25 minutes..

  13. Let rest for 7 minutes and serve. I hope you enjoy!!.

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