Without fail cooking ultimate Jambalaya easy, yummy, practical.
Good Evening every body, at this time you get present recipe Jambalaya with 12 ingredients and 2 steps. Below this is how to prepare, please pay attention carefully.
In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 12 ingredients and 2 stages of easy cooking Jambalaya.
Ingredients for Jambalaya
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Prepare 8 oz : can tomato sauce.
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Needed 1 can : beef broth.
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Needed 1 can : french onion soup.
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Prepare 2 cups : parboiled rice.
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Needed 2 lbs : shrimp peeled uncooked.
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Prepare 1/2 lb : sausage sliced.
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Prepare 1/2 cup : chopped green onions.
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Needed 1 : onion chopped.
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Prepare 1 : bell pepper chopped.
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Needed 1 stick : butter cut into about 5 pieces.
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Needed to taste : Cajun seasoning.
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Prepare to taste : Cayenne pepper.
If all ingredients Jambalaya it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.
Process Cooking Jambalaya
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Combine all ingredients in a glass baking dish and cover with aluminum foil.
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Bake at 375° for 1 hours stirring after 30 minutes..
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