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Easiest Way to Recipe Delicious Roasted Mexican Zucchini

Without fail making ultimate Roasted Mexican Zucchini easy, bouncy, practical.

Roasted Mexican Zucchini
Roasted Mexican Zucchini

Good Evening every body, at this time you get present recipe Roasted Mexican Zucchini with 10 ingredients and 5 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 10 ingredients and 5 stages of easy cooking Roasted Mexican Zucchini.

Ingredients all Roasted Mexican Zucchini

  1. Prepare 4 : medium zucchini.

  2. Needed 1 tbsp : butter, salted or unsalted, melted.

  3. Needed 1 tbsp : olive oil.

  4. Needed 2 : cloves of minced garlic.

  5. Needed 1 tsp : fresh lime juice.

  6. Prepare 1/2 tsp : black pepper and salt to taste.

  7. Needed 1 tsp : chili powder.

  8. Needed 1 tsp : granulated sugar.

  9. Prepare 1 1/2 cup : mexican four cheese blend shredded cheese.

  10. Prepare 1 : recipe Crispy Onion Strings, recipe listed below.

If all ingredients Roasted Mexican Zucchini it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Stages Cooking Roasted Mexican Zucchini

  1. Preheat oven to 450. Line a baking sheet with foil, spray foil lightly with non stick spray..

  2. Cut each zucchini in half the lon way, score flesh side of zucchini in 1/4 inch deep cross slits..

  3. Comine melted butter, olive oil, minced garlic, lime juice, pepper, chili powder, sugar and salt to taste in a bowl, whisk to combine..

  4. Place zucchini on prepared pan, scored side up in a single layer, brush with seasoned butter/oil mixture. Roast about 15 minutes until tender, remove pan from oven and evenly sprinkle mexican cheese blend on each zucchini. Return to oven to melt cheese about 5 minutes…

  5. Transfer to serving platter and top each zucchini with some crispy onion strings.

https://cookpad.com/us/recipes/346085-crispy-onion-strings.

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