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Easiest Way to Prepare Delicious Dark Chocolate Chunk Cookies

Without fail making ultimate Dark Chocolate Chunk Cookies easy, fast, practical.

Dark Chocolate Chunk Cookies
Dark Chocolate Chunk Cookies

Good Evening every body, at this time you get present recipe Dark Chocolate Chunk Cookies with 8 ingredients and 5 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 8 ingredients and 5 stages of easy cooking Dark Chocolate Chunk Cookies.

Ingredients for Dark Chocolate Chunk Cookies

  1. Prepare 1/4 cup : unsalted butter.

  2. Needed 1/2 cup : sugar.

  3. Prepare 1 : egg (substitute meringue powder if you don’t have eggs).

  4. Prepare 6 : bite size Dove dark chocolate (cut into quarters).

  5. Prepare Pinch : salt.

  6. Needed 1/2 cup : flour.

  7. Needed Dash : baking soda.

  8. Prepare Tbsp : vanilla extract (water if you use meringue).

If all ingredients Dark Chocolate Chunk Cookies it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Step by Step Cooking Dark Chocolate Chunk Cookies

  1. Preheat oven to 350°F.

  2. In a mixer, cream together sugar and room temperature butter.

  3. Add egg or meringue substitute, then add pinch of salt, dash of baking soda, and flour until combined (add 1 tbsp of water or vanilla).

  4. Add chocolate chunks and lightly mix.

  5. Bake for 12 minutes! Enjoy warm..

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