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How to Cook Appetizing Easy Cheesy Cheesesteak Omelet

Without fail recipe ultimate Easy Cheesy Cheesesteak Omelet easy, delicious, practical.

Easy Cheesy Cheesesteak Omelet
Easy Cheesy Cheesesteak Omelet

Good Evening every body, at this time you get present recipe Easy Cheesy Cheesesteak Omelet with 4 ingredients and 9 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 4 ingredients and 9 stages of easy cooking Easy Cheesy Cheesesteak Omelet.

Ingredients for Easy Cheesy Cheesesteak Omelet

  1. Prepare 4 : Eggs.

  2. Prepare 1 dash : Milk.

  3. Prepare 2 : Frozen minute steak.

  4. Prepare 4 : as needed American Cheese.

If all ingredients Easy Cheesy Cheesesteak Omelet it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Step by Step Cooking Easy Cheesy Cheesesteak Omelet

  1. Place 2 frozen minute steaks in a skillet.

  2. Cook until complete and leave in skillet until needed.

  3. Crack eggs into a mixing cup add splash of milk.

  4. Pour eggs into a large greased skillet.

  5. Keep gently moving the sides of the egg so that the top will run down and cook.

  6. After cooked place the two steaks on top of eggs side by side.

  7. Add desired amount of cheese.

  8. Fold over eggs locking the cheese and steak in the middle allow a few seconds for cheese to melt.

  9. Slide omelet out of pan and onto plate! Eat up n enjoyyyyy.

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