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How to Cook Appetizing Corn W Zucchini Chiles

Without fail making ultimate Corn W/ Zucchini & Chiles easy, tasty, practical.

Corn W/ Zucchini & Chiles
Corn W/ Zucchini & Chiles

Good Evening every body, at this time you get present recipe Corn W/ Zucchini & Chiles with 10 ingredients and 2 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 10 ingredients and 2 stages of easy cooking Corn W/ Zucchini & Chiles.

Ingredients for Corn W/ Zucchini & Chiles

  1. Prepare 1 lb : frozen sweet corn; thawed.

  2. Prepare 1 : zucchini; small dice.

  3. Needed 3 : small cans diced green chiles.

  4. Needed 1 : bundle cilantro; chiffonade.

  5. Needed 1 stick : butter.

  6. Prepare 1 1/2 tsp : cumin.

  7. Needed 1/2 tsp : cayenne pepper.

  8. Needed 1/2 tsp : garlic powder.

  9. Needed 1 : large pinch of sugar.

  10. Needed 1 : salt and black pepper; to taste.

If all ingredients Corn W/ Zucchini & Chiles it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Step by Step Cooking Corn W/ Zucchini & Chiles

  1. Melt butter in a large saute pan. Add zucchini and a pinch of salt. Saute until nearly caramelized. Add corn and diced chiles. Season. Toss. Heat thoroughly. Add cilantro at the end. Toss. Serve..

  2. Variations; Coconut milk, bell peppers, jalapeños, paprika, habanero, celery, poblano, white pepper, onions, shallots, vinegar, marmalade, bacon, oregano, cream, compound butters, tequia, bourbon,.

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