Without fail cooking ultimate Upside-down Pizza easy, bouncy, practical.
Good Evening every body, at this time you get present recipe Upside-down Pizza with 5 ingredients and 9 steps. Below this is how to prepare, please pay attention carefully.
In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 5 ingredients and 9 stages of easy cooking Upside-down Pizza.
Ingredients all Upside-down Pizza
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Needed 1 : Tube refrigerated crescent rolls.
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Needed 1 lb : Italian sausage or ground beef.
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Needed 1/2 jar : spaghetti sauce (24 oz jar).
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Prepare 2 cup : Shredded mozzarella (or your favorite).
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Needed 1 : Mushrooms, black olives, pepperoni or other favorite toppings.
If all ingredients Upside-down Pizza it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.
Process Cooking Upside-down Pizza
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Preheat oven to 375..
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Cook your sausage or beef until no longer pink..
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Pour spaghetti sauce on the bottom of a 9x13 baking dish..
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Top sauce with cooked meat and any other favorite toppings..
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Layer on cheese..
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Lay the crescent rolls on top of everything in the pan..
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Unroll the crescent rolls into one long sheet, pinching seams together..
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Bake according to the time on the crescent roll package. At least 15min. or until top is lightly browned..
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If you use ground beef, I suggest finding garlic flavored crescent rolls. They add extra flavor..
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