Without fail cooking ultimate Stir fried masala paneer(tofu) with veggies easy, fast, practical.
Good Evening every body, at this time you get present recipe Stir fried masala paneer(tofu) with veggies with 8 ingredients and 4 steps. Below this is how to prepare, please pay attention carefully.
In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 8 ingredients and 4 stages of easy cooking Stir fried masala paneer(tofu) with veggies.
Ingredients for Stir fried masala paneer(tofu) with veggies
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Prepare 1/2 ltr : milk.
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Prepare 1 : yellow lemon.
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Needed 3 tbsp : italian seasoning.
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Prepare 2 tbsp : sea salt.
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Needed 2 tbsp : parsley flakes.
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Needed : For veggies.
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Prepare 1 : big bowl button potatoes.
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Needed 1 pack : mushrooms peeled.
If all ingredients Stir fried masala paneer(tofu) with veggies it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.
Stages Cooking Stir fried masala paneer(tofu) with veggies
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For preparing paneer: Boil the milk and as it comes to spurt squeeze in the lemon gradually until the residue separates from the water..
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Knead the spices (italian seasonings, parsley and sea salt) with the milk residue/paneer. Take small batches out of it and make square shape like cutlets..
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This step is optional: After the paneer cutlets are made one can eat it just as it, or mild fry until both sides come golden..
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For the veggies: Stir fry potatoes and mushroom with salt and pepper..
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