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Easiest Way to Recipe Tasty Grilled Hawawshi Egyptian minced meat loaf

Without fail recipe ultimate Grilled Hawawshi (Egyptian minced meat loaf) easy, fast, practical.

Grilled Hawawshi (Egyptian minced meat loaf)
Grilled Hawawshi (Egyptian minced meat loaf)

Good Evening every body, at this time you get present recipe Grilled Hawawshi (Egyptian minced meat loaf) with 3 ingredients and 1 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 3 ingredients and 1 stages of easy cooking Grilled Hawawshi (Egyptian minced meat loaf).

Ingredients all Grilled Hawawshi (Egyptian minced meat loaf)

  1. Prepare : Minced (beef and lamb fat).

  2. Needed : Onion, pepper and tomatos.

  3. Prepare : Spices 👇🏻.

If all ingredients Grilled Hawawshi (Egyptian minced meat loaf) it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Process Cooking Grilled Hawawshi (Egyptian minced meat loaf)

  1. 900gm minced beef, 100gm minced lamp fat, finely chopped (tomato,onion and pepper). Mix all together then add ts salt, garlic powder, pepper and chili flakes to taste. A handful of the mixture inside bread. Grill it for 3-4 minutes each side (or just hit it on the grill and finish it inside the oven).

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