Easiest Way to Recipe Appetizing StirFried Beef Bean sprout

Without fail cooking ultimate Stir-Fried Beef & Bean sprout easy, delicious, practical.

Good Evening every body, at this time you get present recipe Stir-Fried Beef & Bean sprout with 12 ingredients and 6 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 12 ingredients and 6 stages of easy cooking Stir-Fried Beef & Bean sprout.

Ingredients all Stir-Fried Beef & Bean sprout

1. Needed : Sliced Beef.

2. Needed : Bean Sprout.

3. Prepare : Spring Onion.

4. Prepare : Soy Sauce★.

5. Needed : Sake(Japanese cooking wine)★.

6. Prepare : Oil★.

7. Needed : Oyster Sauce◎.

8. Needed : Soy Sauce ◎.

9. Needed : Sake(Japanese cooking wine) ◎.

10. Prepare : Sugar◎.

11. Needed : Sesame Oil ◎.

12. Needed : Salt & Pepper.

If all ingredients Stir-Fried Beef & Bean sprout it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Process Cooking Stir-Fried Beef & Bean sprout

1. Cut spring onion into small pieces (Mince). Wash bean sprout with water and drain well..

2. Mix ◎ ingredients in a small bowl..

3. Cut the beef into bite size. Put in a bowl and add ★ ingredients. Rub it in well. Keep it for 15 minutes..

4. Put beef in a frying pan. Turn on fire with medium heat. Stir-fry beef until the color changes..

5. Add bean sprouts and stir fry quickly (about 30 seconds). Add ◎ sauce and stir fry quickly (about 30 seconds)..

6. Place it on a dish. Sprinkle spring onion on it..

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