Without fail cooking ultimate Unripe and ripe plantain porridge easy, delicious, practical.
Good Evening every body, at this time you get present recipe Unripe and ripe plantain porridge with 8 ingredients and 1 steps. Below this is how to prepare, please pay attention carefully.
In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 8 ingredients and 1 stages of easy cooking Unripe and ripe plantain porridge.
Ingredients all Unripe and ripe plantain porridge
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Prepare : Diced raw unripe and ripe plaintain.
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Prepare : Palm oil.
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Prepare : Dried fish.
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Needed : Pepper.
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Prepare : Grind crayfish.
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Prepare : Maggi.
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Needed : Salt.
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Needed : Scent leaf or efirin or ishanwu.
If all ingredients Unripe and ripe plantain porridge it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.
Process Cooking Unripe and ripe plantain porridge
- Put the diced plantain the pot, added the blended pepper, palm oil, maggi, salt, maggi, crayfish and add water..and put on heat..allow to cook for like 20minutes,dn add ur dried fish and scent leaf and Cook for like 5 minutes. It ready and so delicious..
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