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Easiest Way to Prepare Perfect Tacos de Chicharon Pig Skin Tacos

Without fail cooking ultimate Tacos de Chicharon ~ Pig Skin Tacos easy, yummy, practical.

Tacos de Chicharon ~ Pig Skin Tacos
Tacos de Chicharon ~ Pig Skin Tacos

Good Evening every body, at this time you get present recipe Tacos de Chicharon ~ Pig Skin Tacos with 10 ingredients and 6 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 10 ingredients and 6 stages of easy cooking Tacos de Chicharon ~ Pig Skin Tacos.

Ingredients for Tacos de Chicharon ~ Pig Skin Tacos

  1. Needed : Salsa.

  2. Prepare 1 1/2 lb : Mexican-style pig skins (you can find them in mexican stores).

  3. Prepare 10 : 10-12 Tomatillos.

  4. Prepare 2 : Serrano s or jalapeos.

  5. Needed 2 clove : garlic.

  6. Prepare 1/3 piece : Vidalia Sweet Onion.

  7. Prepare 1 dash : Salt.

  8. Needed 1 : corn/flour tortillas.

  9. Needed : Pig Skins.

  10. Needed 1 1/2 lb : Mexican-Style pig skins.

If all ingredients Tacos de Chicharon ~ Pig Skin Tacos it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Stages Cooking Tacos de Chicharon ~ Pig Skin Tacos

  1. Fill a sauce pan half-way with water and place all tomatillos and peppers in eater..

  2. Bring these to a boil until slightly soft and dull colored..

  3. Remove from boil and add to the blender. Add onion, garlic, and salt. Puree till smooth..

  4. Preheat a 10 inch skillet to med-high and add the salsa directly. Drop in all the pig skins. Reduce heat to medium and simmer until skins are soft and no longer chewy..

  5. Stirling occasionally so as not to let the skins stick to the bottom. Enjoy!.

  6. Serve with sour cream, onion, cheese, cilantro, and any other you choose..

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