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Easiest Way to Prepare Delicious Shiitake Mushroom Broccoli Rainy Day Soup

Without fail recipe ultimate Shiitake Mushroom & Broccoli Rainy Day Soup easy, fast, practical.

Shiitake Mushroom & Broccoli Rainy Day Soup
Shiitake Mushroom & Broccoli Rainy Day Soup

Good Evening every body, at this time you get present recipe Shiitake Mushroom & Broccoli Rainy Day Soup with 9 ingredients and 2 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 9 ingredients and 2 stages of easy cooking Shiitake Mushroom & Broccoli Rainy Day Soup.

Ingredients for Shiitake Mushroom & Broccoli Rainy Day Soup

  1. Prepare : Shiitake Mushrooms, chopped.

  2. Needed : Broccoli Florets, chopped.

  3. Prepare : large box Chicken Stock.

  4. Needed : Rotini Pasta, cooked & drained.

  5. Prepare : Agave Syrup.

  6. Prepare : Turmeric, grated.

  7. Prepare : Vindaloo Curry Powder.

  8. Prepare : Chili Pepper.

  9. Prepare : Coconut Oil.

If all ingredients Shiitake Mushroom & Broccoli Rainy Day Soup it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Process Cooking Shiitake Mushroom & Broccoli Rainy Day Soup

  1. Stir fry mushrooms and broccoli in coconut oil with grated turmeric over medium heat until broccoli vibrant green..

  2. In a large stock pot, simmer chicken stock, veggies, and spices until heated through. Add agave to taste. Serve ♥️.

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