Name: Easiest Way to Prepare Delicious Sausage and Kale Soup
Prep time: 17 min
Cook time: 2 h
Total time: 45 min
Yield: 1
Cuisine: World
Ingredients: 6 cupsKale; 4Garlic Cloves minced; 1small Onion chopped; 1 lbItalian Sausage either Mild or Hot; 1/2 tspRed Pepper Flakes; 1 tbspExtra Virgin Olive Oil; 1 cupHeavy Whipping Cream; 12 cupsChicken Broth; 6Russet medium Potatoes; 1/4 tspBlack Pepper

Table of content

Ingredients for Sausage and Kale Soup
Stages Cooking Sausage and Kale Soup

Without fail making ultimate Sausage and Kale Soup easy, bouncy, practical.

Good Evening every body, at this time you get present recipe Sausage and Kale Soup with 10 ingredients and 3 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 10 ingredients and 3 stages of easy cooking Sausage and Kale Soup.

Ingredients for Sausage and Kale Soup

Prepare 6 cups : Kale.
Needed 4 : Garlic Cloves (minced).
Needed 1 : small Onion (chopped).
Needed 1 lb : Italian Sausage (either Mild or Hot).
Prepare 1/2 tsp : Red Pepper Flakes.
Prepare 1 tbsp : Extra Virgin Olive Oil.
Needed 1 cup : Heavy Whipping Cream.
Needed 12 cups : Chicken Broth.
Needed 6 : Russet medium Potatoes.
Needed 1/4 tsp : Black Pepper.

If all ingredients Sausage and Kale Soup it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Stages Cooking Sausage and Kale Soup

In a pot add the tablespoon Olive Oil. Sauté the garlic and onions and the 1/2 teaspoon Red Pepper Flakes for about 2 minutes or until Onions are transparent. Mix in the Italian Sausage (either Mild or Hot) and Black Pepper. Brown the sausage and break them up into pieces..
Add the Chicken Broth into the pot. Bring to a boil. Once boiling add the potatoes. Bring to a boil again. Once it's boiling turn down the heat to low to medium heat. Simmer for about 15 minutes or until potatoes are soft but not overly soft..
Add the Heavy Whipping cream. And bring the soup to a boil. Then at the end add the Kale. Enjoy..

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