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Easiest Way to Prepare Appetizing Sweet potato mince meat Patties

Without fail making ultimate Sweet potato - mince meat Patties easy, fast, practical.

Sweet potato - mince meat Patties
Sweet potato - mince meat Patties

Good Evening every body, at this time you get present recipe Sweet potato - mince meat Patties with 17 ingredients and 7 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 17 ingredients and 7 stages of easy cooking Sweet potato - mince meat Patties.

Ingredients all Sweet potato - mince meat Patties

  1. Prepare 1 : large sweet potato.

  2. Prepare 1 : egg.

  3. Needed 2 : scotch bonnets, grated.

  4. Needed 1/2 tablespoon : chilli powder.

  5. Needed 2 : seasoning cubes.

  6. Needed 1 tablespoon : flour.

  7. Needed 2/3 cup : breadcrumbs.

  8. Prepare : Curry powder.

  9. Needed : Oil for frying.

  10. Needed : For cooking the minced meat.

  11. Needed 1/2 cup : minced meat.

  12. Prepare 1 : medium sized onion, chopped.

  13. Prepare 1 teaspoon : fresh garlic, minced.

  14. Needed 1/2 teaspoon : fresh ginger, grated.

  15. Needed 1 : seasoning cube.

  16. Prepare 1 teaspoon : curry powder.

  17. Prepare 1 tablespoon : oil.

If all ingredients Sweet potato - mince meat Patties it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Stages Cooking Sweet potato - mince meat Patties

  1. Boil and mash sweet potatoes.

  2. Add 1 tablespoon oil to a pan. Add onion, fresh garlic and ginger. Fry lightly for 30 seconds.

  3. Add minced meat, a seasoning cube and curry powder. Allow it to cook till tender. If it is not soft, add water in drops and allow it to cook and absorb the liquid..

  4. To the mashed potatoe, add the cooked minced meat, flour, grated scotch bonnet, curry powder and seasoning cube..

  5. Mould into small balls, toss each ball lightly so that it looks like a pattie..

  6. Spice up the breadcrumbs with chilli powder, seasoning cube and curry powder. Dip each pattie in egg, then dip in spiced breadcrumbs (or flour). (Do jot add anything to the egg)..

  7. Heat oil and fry the patties till golden brown..

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