Easiest Way to Make Tasty Fluffy Crab Sticks Omelet with 2 Eggs

Without fail making ultimate Fluffy Crab Sticks Omelet with 2 Eggs easy, tasty, practical.

Good Evening every body, at this time you get present recipe Fluffy Crab Sticks Omelet with 2 Eggs with 13 ingredients and 7 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 13 ingredients and 7 stages of easy cooking Fluffy Crab Sticks Omelet with 2 Eggs.

Ingredients for Fluffy Crab Sticks Omelet with 2 Eggs

1. Needed : Eggs.

2. Prepare : Japanese leek.

3. Prepare : to 3 Shiitake mushrooms.

4. Needed : Imitation crab stick.

5. Needed : Milk.

6. Needed : Salt and pepper.

7. Prepare : Chicken soup stock granules.

8. Needed : Katakuriko slurry.

9. Needed : Sesame oil.

10. Prepare : For the sauce.

11. Needed : Water.

12. Needed : each Chinese chicken stock powder, soy sauce, sugar, vinegar and grated ginger juice.

13. Prepare : Katakuriko slurry.

If all ingredients Fluffy Crab Sticks Omelet with 2 Eggs it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Process Cooking Fluffy Crab Sticks Omelet with 2 Eggs

1. Slice the Japanese leek thinly and diagonally. Slice the shiitake mushrooms. Shred the crab sticks into small pieces. Beat the eggs in a large bowl..

2. Heat a frying pan and pour in the sesame oil. Add the Japanese leek and shiitake mushrooms and fry until cooked through. Add the crab sticks and sprinkle with salt and pepper..

1. Mix the water and sauce seasonings in a heatproof bowl. Microwave the mixture at 600 W for 2 minutes. Stir the mixture and add the katakuriko slurry. Microwave the mixture for a further 30 seconds..

2. Tip 3 into the beaten eggs and mix well. Clean the frying pan and heat it again. Pour in some vegetable oil (not listed)..

3. Turn the heat to low and pour in the egg mixture. Cover the frying pan with a lid and continue to cook. After the egg mixture has cooked through turn over. Fry the other side and transfer onto a serving dish..

4. Mix the water and sauce seasonings in a heat-proof bowl. Microwave the mixture at 600 W for 2 minutes. Stir the mixture and add the katakuriko slurry. Microwave the mixture for a further 30 seconds..

5. Pour the sauce over the omelet! Garnish with green onions or green peas..

Like that formula easy make with set recipes Fluffy Crab Sticks Omelet with 2 Eggs, you also do look for more recipes cuisine other interesting on site us, available thousands of various recipes world food and we will continue to add and develop. Starting from culinary healthy easy, tasty, and nutritious to culinary fatty, hard, spicy, sweet, salty acid is on our page. Thank you for reading the ultimate recipe Fluffy Crab Sticks Omelet with 2 Eggs.