Without fail cooking ultimate Southern Biscuits easy, delicious, practical.
Good Evening every body, at this time you get present recipe Southern Biscuits with 8 ingredients and 3 steps. Below this is how to prepare, please pay attention carefully.
In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 8 ingredients and 3 stages of easy cooking Southern Biscuits.
Ingredients for Southern Biscuits
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Prepare 3 cups : self rising flour.
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Prepare 1/2 stick : butter frozen.
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Needed 1/2 teaspoon : salt.
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Prepare 2 tablespoons : distilled white vinegar.
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Prepare 15 ounces : canned evaporated milk.
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Prepare As needed : flour for dusting.
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Prepare As needed : Lyles Golden Syrup optional.
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Prepare As needed : butter to brush tops with.
If all ingredients Southern Biscuits it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.
Process Cooking Southern Biscuits
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Preheat oven 450°Fahrenheit mix the vinegar and milk allow to sit 10 minutes stirring occasionally..
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Mix the salt and flour. Grate the butter while it's frozen. Add the butter to the flour..
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Knead the dough for 5 minutes. Form into balls and put into a baking pan. Bake 35-40 minutes. When the come out of oven brush tops with butter. Serve with Lyles Golden Syrup or as is. I hope you enjoy!!!.
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