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Easiest Way to Cook Yummy cookpad CHAANNA POLLAIOW

Without fail cooking ultimate #cookpad CHAANNA POLLAIOW easy, fast, practical.

#cookpad CHAANNA POLLAIOW
#cookpad CHAANNA POLLAIOW

Good Evening every body, at this time you get present recipe #cookpad CHAANNA POLLAIOW with 18 ingredients and 4 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 18 ingredients and 4 stages of easy cooking #cookpad CHAANNA POLLAIOW.

Ingredients for #cookpad CHAANNA POLLAIOW

  1. Needed 1 kg : rice.

  2. Prepare 1/2 kg : chaana white.

  3. Prepare 1/4 cup : Oil.

  4. Prepare to taste : Salt as.

  5. Prepare 6-7 : Tomatoes.

  6. Prepare 1/4 : Yougut.

  7. Needed : Red chilli 2 tb spoon.

  8. Prepare 5-6 : Green chilli.

  9. Needed : Coreinder hand full of.

  10. Needed : Blk ppr 1 tbl spoon.

  11. Prepare 1-2 : Taiz pata.

  12. Prepare : Daar chinni 1 long stick.

  13. Needed 3-4 : Sabit ilaichi.

  14. Prepare : Sufaid zeera 1/2 tab spoon.

  15. Needed : Haldi 1/2 t spoon.

  16. Needed : Oil 5 to 6 table sppon.

  17. Needed 5-6 : Onion.

  18. Prepare : Chat masala as u like.

If all ingredients #cookpad CHAANNA POLLAIOW it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Stages Cooking #cookpad CHAANNA POLLAIOW

  1. Chana ko boil ker lien..

  2. In other hand. Oil main onion cut ker k shadow brown kerlein. Jub brown hujaie to add tomatoes n all spices. Tomatoes ko achey sey bhooney dein. Add yougut nahi let their water dry. Now add chaanna jo boil huie hun. Halka sa paka ker forn rice ka pani dal ker pani ko joosh huney dein n rice dal dein..

  3. Rice main achey sara mix hujaie aur pani khatam hijei to rice ko Dum per rakh dein dhania n hari mirch sabit dal ker chat malasaa dal dein..

  4. Serve with fresh youghut. Chaanna chatpata pollow z ready to eat.

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