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How to Cook Yummy Teriyaki chicken

Without fail recipe ultimate Teriyaki chicken easy, tasty, practical.

Teriyaki chicken
Teriyaki chicken

Good Evening every body, at this time you get present recipe Teriyaki chicken with 9 ingredients and 5 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 9 ingredients and 5 stages of easy cooking Teriyaki chicken.

Ingredients all Teriyaki chicken

  1. Needed 200 gms : boneless chicken diced into small cubes.

  2. Needed 1 tablespoon : sesame oil or vegetable oil.

  3. Prepare 2 tablespoon : teriyaki sauce.

  4. Needed 1/2 tablespoon : garlic chopped.

  5. Prepare 1/2 cup : water.

  6. Needed 1 teaspoon : honey;or brown sugar(optional).

  7. Needed : Salt to taste.

  8. Prepare 1/4 cup : capsicum chopped.

  9. Prepare 1 tablespoon : spring onions.

If all ingredients Teriyaki chicken it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Stages Cooking Teriyaki chicken

  1. Mix together teriyaki sauce and 104 cup water. Add chicken and mix. Keep aside for 15 minutes..

  2. In a pan.l, heat 1 teaspoon oil. Place the chicken pieces and let it cook from both the sides..

  3. Now take them out on a plate..

  4. Add remaining oil into the pan. Add garlic, capsicum and saute. add water,salt and honey. Cook till the sauce thickens. Add the fried chicken and saute well..

  5. Garnish with some chopped spring onions..

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