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Easiest Way to Cook Tasty Banana Cake with Palm Sugar

Without fail making ultimate Banana Cake with Palm Sugar easy, tasty, practical.

Banana Cake with Palm Sugar
Banana Cake with Palm Sugar

Good Evening every body, at this time you get present recipe Banana Cake with Palm Sugar with 5 ingredients and 3 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 5 ingredients and 3 stages of easy cooking Banana Cake with Palm Sugar.

Ingredients for Banana Cake with Palm Sugar

  1. Prepare : ripe bananas, mashed.

  2. Needed : self-rising flour (or 1 cup of flour + 1 tsp of baking powder).

  3. Prepare : palm sugar (add more if you want a sweeter cake).

  4. Needed : oil (I used sunflower oil).

  5. Prepare : eggs.

If all ingredients Banana Cake with Palm Sugar it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Step by Step Cooking Banana Cake with Palm Sugar

  1. Whisk eggs with palm sugar. Add mashed bananas, then oil, then flour. Stir until well combined..

  2. Heat the oven to 175 Celcius degrees..

  3. Bake the cake in a greased pan for about 18-20 minutes. Let cool, cut, and serve..

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