Easiest Way to Prepare Yummy Shredded Chicken Broccoli Pasta Bake

Without fail cooking ultimate Shredded Chicken Broccoli 🥦 Pasta Bake easy, bouncy, practical.

Good Evening every body, at this time you get present recipe Shredded Chicken Broccoli 🥦 Pasta Bake with 10 ingredients and 7 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 10 ingredients and 7 stages of easy cooking Shredded Chicken Broccoli 🥦 Pasta Bake.

Ingredients all Shredded Chicken Broccoli 🥦 Pasta Bake

1. Prepare : shredded chicken.

2. Prepare : Alfredo sauce.

3. Needed : heavy cream.

4. Prepare : frozen chopped broccoli, thawed.

5. Needed : black pepper.

6. Needed : garlic powder.

7. Needed : shredded cheddar cheese.

8. Prepare : pasta (your favorite shape !).

9. Needed : Salt for boiling water.

10. Prepare : Canola oil cooking spray.

If all ingredients Shredded Chicken Broccoli 🥦 Pasta Bake it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Process Cooking Shredded Chicken Broccoli 🥦 Pasta Bake

1. In a large bowl combine your shredded chicken, Alfredo sauce, heavy cream, thawed broccoli, black pepper, garlic powder, and 1 cup of your shredded cheddar cheese, set bowl to the side………

2. Boil pasta and drain thoroughly……Don’t forget to salt your water 💦!!!.

3. Place pasta in a large baking pan that has been sprayed with canola oil cooking spray……..

4. Pour Alfredo chicken mixture all over cooked pasta in baking pan, stir gently until pasta is thoroughly coated with Alfredo sauce / chicken mixture……..

5. Place your reserved 1 cup shredded cheddar cheese on top of pasta…….

6. Bake in a preheated 350 degree oven for 30-40 minutes, or until cheese has fully melted on top and is golden brown…….

7. Let sit for 15 minutes, cut into squares and enjoy 😉!!!!.

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