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Easiest Way to Cook Perfect Stuffed Peppers Sausage Beef and Apples

Without fail recipe ultimate Stuffed Peppers Sausage, Beef, and Apples easy, yummy, practical.

Stuffed Peppers Sausage, Beef, and Apples
Stuffed Peppers Sausage, Beef, and Apples

Good Evening every body, at this time you get present recipe Stuffed Peppers Sausage, Beef, and Apples with 8 ingredients and 6 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 8 ingredients and 6 stages of easy cooking Stuffed Peppers Sausage, Beef, and Apples.

Ingredients for Stuffed Peppers Sausage, Beef, and Apples

  1. Prepare 3-1/2 : bell pepper different colored.

  2. Needed 1 pound : ground sirloin.

  3. Prepare 1 pound : sausage.

  4. Needed 1 teaspoon : pink Himalayan salt.

  5. Needed 1/2 teaspoon : kosher salt.

  6. Prepare 1 pound : mixed vegetables.

  7. Needed to taste : barbecue sauce I used peppered batch 89 optional.

  8. Needed 3 cups : shredded apples.

If all ingredients Stuffed Peppers Sausage, Beef, and Apples it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Step by Step Cooking Stuffed Peppers Sausage, Beef, and Apples

  1. Preheat oven 350 degrees Fahrenheit.

  2. Mix the pink Himalayan salt, sausage, beef, and apple..

  3. Wash and cut the peppers in half and stuff with the mixture.

  4. Bake in oven for an hour and 15 minutes till done.

  5. Cook the vegetables and add stuffed Peppers to the top and serve.

  6. Add barbecue sauce if you desire. I hope you enjoy!.

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