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Easiest Way to Cook Delicious Meaty Onionie Sauce On Hotdogs

Without fail recipe ultimate Meaty Onionie Sauce, On Hotdogs easy, fast, practical.

Meaty Onionie Sauce, On Hotdogs
Meaty Onionie Sauce, On Hotdogs

Good Evening every body, at this time you get present recipe Meaty Onionie Sauce, On Hotdogs with 22 ingredients and 10 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 22 ingredients and 10 stages of easy cooking Meaty Onionie Sauce, On Hotdogs.

Ingredients for Meaty Onionie Sauce, On Hotdogs

  1. Needed : Sauce.

  2. Needed 1 teaspoon : sugar.

  3. Needed 1/2 teaspoon : molasses.

  4. Prepare 1 tablespoon : apple cider vinegar.

  5. Prepare 1 tablespoon : tomato paste.

  6. Prepare 1 teaspoon : minced garlic.

  7. Needed 1 teaspoon : dry mustard powder.

  8. Needed 1/2 cup : water.

  9. Needed 1 pinch : ground cinnamon.

  10. Needed 1 : large onion.

  11. Needed 1 tablespoon : tapioca starch.

  12. Needed 2/3 pound : ground sirloin.

  13. Prepare 1 tablespoon : extra virgin olive oil.

  14. Prepare To taste : ground black pepper.

  15. Needed : Hotdogs.

  16. Prepare 6 slices : hotdog buns.

  17. Needed 1-1/2 pounds : all beef 1/4 pound hotdogs.

  18. Needed : Cheese.

  19. Needed 1/2 cup : finely shredded fontina cheese.

  20. Prepare : Condiments.

  21. Prepare To taste : Heinz tomato ketchup.

  22. Prepare To taste : yellow prepared mustard.

If all ingredients Meaty Onionie Sauce, On Hotdogs it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Process Cooking Meaty Onionie Sauce, On Hotdogs

  1. Brown the beef. When browned drain and add tomato paste, salt, and pepper to taste. It's very important to drain very well..

  2. Mix the water, vinegar, mustard powder, molasses, sugar, cinnamon, and starch..

  3. Heat the oil and add the onions and salt the onions just a bit. Sauté till the onions are translucent and starting to brown..

  4. Add the garlic to the onions sauté for 1 minute..

  5. Add the ground sirloin mixture, and stir in mixing well..

  6. Give the water mixture a good stir and add to the ground sirloin mixture. Cook till thickened. Simmer for about 20 minutes..

  7. Cook the hotdogs as you like. Split down the middle of hotdogs but not totally in half. Add to the bun..

  8. Add sauce into the split of the hotdog. Shred the cheese..

  9. Add cheese to the top..

  10. Add ketchup and mustard. Serve I hope you enjoy!.

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