Easiest Way to Cook Appetizing Tinklees Easy Sausage Sauce and Frozen Ravioli

Without fail cooking ultimate Tinklee's Easy Sausage Sauce and Frozen Ravioli easy, tasty, practical.

Good Evening every body, at this time you get present recipe Tinklee's Easy Sausage Sauce and Frozen Ravioli with 11 ingredients and 5 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 11 ingredients and 5 stages of easy cooking Tinklee's Easy Sausage Sauce and Frozen Ravioli.

Ingredients for Tinklee's Easy Sausage Sauce and Frozen Ravioli

1. Prepare 1 lb : Italian sausage (i used Jimmy Dean sage flavor).

2. Prepare 4 oz : sliced mushrooms (this is more than 1/2cup).

3. Prepare 1 can : petite diced tomatoes - 14.5 oz.

4. Needed 1 can : diced garlic roasted tomatoes - 14.5 oz.

5. Needed 1 can : tomato sauce- 15oz.

6. Prepare 3 tbsp : fresh minced garlic.

7. Prepare 2 tbsp : italian seasonings.

8. Prepare 1 tbsp : onion powder.

9. Needed 1/2 tsp : ground black pepper.

10. Needed 1 packages : frozen ravioli - 25oz bag.

11. Prepare 1 : parmesan cheese to taste.

If all ingredients Tinklee's Easy Sausage Sauce and Frozen Ravioli it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Step by Step Cooking Tinklee's Easy Sausage Sauce and Frozen Ravioli

1. Brown sausage in pan, when sausage is almost done, add sliced mushrooms and 2 tablespoons of the garlic, cook till mushrooms have cooked down.

2. Add both cans of tomatoes and tomato sauce, the rest of garlic, italian seasonings, onion powder, and black pepper, let this come to a low boil, then turn down to simmer.

3. Bring a big pot of water to a full boil, add the frozen ravioli, cook according to directions on package, they usually only take about 4mins.

4. With a good straining spoon remove ravioli from water and add to the meat sauce, once all have been added, gently mix together and your ready to serve.

5. Top with shredded parmesan cheese and enjoy.

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