Easiest Way to Cook Appetizing Garlic fried rice with crispy chicken wings

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It's been branded into our heads that chicken wings need to be deep fried to be crispy.

The skins were nice and crisp.

Good Evening every body, at this time you get present recipe Garlic fried rice with crispy chicken wings with 11 ingredients and 5 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 11 ingredients and 5 stages of easy cooking Garlic fried rice with crispy chicken wings.

Ingredients all Garlic fried rice with crispy chicken wings

1. Prepare : Chicken wings.

2. Prepare : Hot sauce.

3. Prepare : Salt, lemon juice.

4. Prepare : Paprika powder.

5. Needed : Ginger garlic paste.

6. Prepare : Cumin powder.

7. Prepare Gram : flour and corn flour.

8. Needed : Cooked rice.

9. Prepare : Crashed garlic.

10. Prepare handful : sliced Cabbage.

11. Prepare : Sliced onion.

The only issue for me to change was I season with a garlic.

These honey-garlic air fryer chicken wings are for you if you love crispy, sticky, sweet and garlicky wings.

The health benefits of air fried chicken wings are all on the mental side.

Let's face it; wings are not the healthiest thing to eat no matter how you make them, but they are one of the most satisfying.

If all ingredients Garlic fried rice with crispy chicken wings it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Step by Step Cooking Garlic fried rice with crispy chicken wings

1. Marinade chicken wings with lemon juice,salt,ginger garlic paste hot sauce,cumin powder leave for half an hour.

2. Add gram flour and corn flour mix well.

3. Deep fry chicken in medium heat.

4. In a frying pan heat a tbsp of oil add crashed garlic fry till lightly brown then add onion add salt and stir n cook for two min. Add cabbage and cook until change colour a bit.

5. Add rice mix everything together and serve with fried chicken.

Air frying chicken wings make the most crispy wings with NO OIL required.

These crispy oven baked wings are EXTRA crispy and so easy to make.

The skin is so shatteringly crisp, you will think these are deep fried!

Here in Australia, chicken wings are usually sold whole rather than cut into drumettes and wingettes.

While this recipe can be used for whole chicken wings.

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