How to Recipe Yummy Easy Steak Fajitas

Without fail recipe ultimate Easy Steak Fajitas easy, bouncy, practical.

Good Evening every body, at this time you get present recipe Easy Steak Fajitas with 10 ingredients and 7 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 10 ingredients and 7 stages of easy cooking Easy Steak Fajitas.

Ingredients for Easy Steak Fajitas

1. Prepare : skirt steak; tenderized & thinly sliced against the grain.

2. Prepare : chipotle salsa.

3. Needed : cumin.

4. Prepare : medium sized red onion; medium julienne.

5. Needed : red bell pepper; medium julienne.

6. Prepare : green bell pepper; medium julienne.

7. Needed : yellow bell pepper; medium julienne.

8. Prepare : pico de gallo.

9. Prepare : kosher salt and black pepper.

10. Needed : vegetable oil.

If all ingredients Easy Steak Fajitas it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Process Cooking Easy Steak Fajitas

1. Marinate steak in chipotle salsa for up to 48 hours..

2. Pat steak dry. Heat enough vegetable oil to cover the bottom of a large saute pan..

3. Add bell pepper and onion with a pinch of salt. Saute on high 3 minutes. Remove from pan..

4. Add steak. Season. Sear one side then turn over. Sprinkle peppers and onions atop. Cook 1 minute..

5. Add garlic. Stir. Cook 30 seconds or until garlic is fragrant..

6. Add salsa. Toss. Cook 30 seconds..

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