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How to Recipe Yummy Cute Sushi Rice Balls

Without fail cooking ultimate Cute Sushi Rice Balls easy, fast, practical.

Cute Sushi Rice Balls
Cute Sushi Rice Balls

Good Evening every body, at this time you get present recipe Cute Sushi Rice Balls with 11 ingredients and 6 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 11 ingredients and 6 stages of easy cooking Cute Sushi Rice Balls.

Ingredients for Cute Sushi Rice Balls

  1. Needed 4 cups : Japanese rice.

  2. Needed 5 cups : Water.

  3. Needed 1 cup : Vinegar.

  4. Needed 1/2 cup : Sugar.

  5. Prepare 2 tsp : Salt.

  6. Needed 1 tsp : Turmeric Powder.

  7. Prepare 1 tsp : Green Tea Powder.

  8. Prepare 1 tbsp : Ketchup.

  9. Needed 3 : big pieces Seaweed.

  10. Prepare 1/2 : Carrot (thinly sliced).

  11. Prepare 1 : Cucumber.

If all ingredients Cute Sushi Rice Balls it’s ready, We’re going into the cooking stage. Below is how to serving with relaxing.

Process Cooking Cute Sushi Rice Balls

  1. Wash the rice and cook it with water in a rice cooker.

  2. Mix the sushi vinegar by combining the vinegar, sugar and salt.

  3. When the rice is cooked, stir it well. Leave until warm and stir evenly in the sushi vinegar, set aside.

  4. Roll the sushi rice into your desirable shape under a cling film to prevent rice stick to your hands.

  5. Cut the seaweed, carrot, cucumber etc. into your desirable shapes.

  6. Design and create your own sushi rice characters with your kids together, have fun.

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